AIR REBUSAN JAHE MERAH DAN AIR KELAPA TERHADAP INTENSITAS NYERI DISMENORE PADA REMAJA PUTRI

  • Agustina Sari Universitas Indonesia Maju
  • Eva Syaripah Universitas Indonesia Maju
  • Fajar Oktaviani Universitas Indonesia Maju
Keywords: Red Ginger, Coconut Water, Dysmenorrhea

Abstract

It is very important to treat dysmenorrhea, especially in teenagers, because if it is not treated it will affect the teenagers' own activities. The impact that arises from dysmenorrhea is the feeling of discomfort that women feel every time they menstruate, problems with the reproductive system can arise. To find out the comparison of the effectiveness of consuming red ginger boiled water and coconut water on the intensity of dysmenorrhea pain in young women at MTS Almarfuiyah in 2023. This research uses qualitative methods with a case study approach. This activity is carried out on young women who experience dysmenorrhea. In this study, the sample consisted of 2 people, where 1 sample used the intervention of consuming red ginger boiled water and 1 sample used green coconut water. The research instrument used to collect data is the data collection tool in this research using the Numeric Rating Scale (NRS) observation sheet. The study used univariate analysis to describe the comparison of the effectiveness of consuming red ginger boiled water and a mixture of coconut water on the intensity of dysmenorrhea pain in young women at MTS Almarfuiyah in 2023. Based on the results of these two observations, it is known that consumption of red ginger boiled water is more effective in reducing pain levels. Dysmenorrhea is seen from 3 days of intervention from scale 7 down to scale 4 and up to scale 1, while for consumption of green coconut water seen from 3 days of intervention from scale 7 down to scale 5 and up to scale 2. Midwives can collaborate with the school to register data on female students who experience dysmenorrhea to obtain information on how to reduce pain.

 

References

A. Diananda, “Psikologi Remaja Dan Permasalahannya,” Journal ISTIGHNA, vol. 1, no. 1, pp. 116–133, Jan. 2019, doi: 10.33853/istighna.v1i1.20.

E. Nirwana BR Hutabarat, “Tingkat Pengetahuan Remaja Putri Kelas Iii Smp Tentang Menarche,” Jurnal Ilmiah Kebidanan Imelda, vol. 7, no. 2, pp. 81–84, Sep. 2021, doi: 10.52943/jikebi.v7i2.632.

M. Muliani, I. G. A. Widianti, N. Gede Wardana, Y. Yuliana, and M. Karmaya, “Tahap pertumbuhan dan perkembangan tanda-tanda seks sekunder remaja SMPN 4 Bangli, Desa Pengotan, Kecamatan Bangli,” Medicina Journal, vol. 48, no. 2, p. 75, Jul. 2017, doi: 10.15562/medicina.v48i2.31.

S. Hadijah, H. Hasnawati, and M. P. Hafid, “Pengaruh Masa Menstruasi Terhadap Kadar Hemoglobin Dan Morfologi Eritrosit,” Jurnal Media Analis Kesehatan, vol. 10, no. 1, p. 12, Jul. 2019, doi: 10.32382/mak.v10i1.861.

Haryono, Siap Menghadapi Menstruasi dan Menopause. Yogyakarta: Gosyen Publishing, 2016.

Prawirohardjo, Ilmu Kebidanan. Jakarta: Bina Pustaka Sarwono Prawirohardjo, 2014.

S. M. W Udi and U. Salamah, “Efektivitas Pemberian Hot Herbal Compress Untuk Meredakan Dismenore Pada Remaja Putri Di Smk Kesehatan Prima Indonesia,” Jurnal Ilmiah Kebidanan Imelda, vol. 9, no. 1, pp. 60–65, Mar. 2023, doi: 10.52943/jikebi.v9i1.1200.

Larasati and F. Alatas, “Dismenore Primer dan Faktor Risiko Dismenore Primer pada Remaja,” Medical Journal Of Lampung University, vol. 5, no. 3, pp. 79–84, Sep. 2016.

Y. Aulya, R. Kundaryanti, and R. Apriani, “Hubungan Usia Menarche Dan Konsumsi Makanan Cepat Saji Dengan Kejadian Dismenore Primer Pada Siswi Di Jakarta Tahun 2021,” Jurnal Menara Medika, vol. 4, no. 1, pp. 10–21, Sep. 2021.

S. Andriyani, S. Sumartini, and V. N. Afifah, “Gambaran Pengetahuan Remaja Madya (13 -15 Tahun) Tentang Dysmenorrhea Di Smpn 29 Kota Bandung,” Jurnal Pendidikan Keperawatan Indonesia, vol. 2, no. 2, p. 115, Jan. 2017, doi: 10.17509/jpki.v2i2.4746.

S. Sofia and F. Fathur, “Asupan Kalsium Dan Magnesium Serta Akfititas Fisik Berhubungan Dengan Dismenore Pada Remaja,” Jurnal Riset Pangan dan Gizi, vol. 2, no. 1, pp. 12–22, Sep. 2019, doi: 10.31964/jr-panzi.v2i1.54.

R. K. Dewi, F. Realita, and E. Susilowati, “Pengaruh Konsumsi Air Kelapa Hijau Terhadap Penurunan Nyeri Haid (Dismenore) : Literature Review,” Jurnal Kebidanan Khatulistiwa, vol. 8, no. 2, p. 36, Aug. 2022, doi: 10.30602/jkk.v8i2.647.

B. Betty and A. Ayamah, “Pengaruh Pemberian Air Rebusan Jahe Merah Terhadap Penurunan Dismenorea Pada Mahasiswi Semester 8 Stikes Widya Dharma Husada Tangerang,” Edu Dharma Journal: Jurnal penelitian dan pengabdian masyarakat, vol. 5, no. 2, p. 61, Sep. 2021, doi: 10.52031/edj.v5i2.177.

N. N. Kristina and S. F. Syahid, “Pengaruh Air Kelapa Terhadap Multiplikasi Tunas In Vitro, Produksi Rimpang, Dan Kandungan Xanthorrhizol Temulawak Di Lapangan,” Jurnal Penelitian Tanaman Industri, vol. 18, no. 3, p. 125, Jun. 2020, doi: 10.21082/jlittri.v18n3.2012.125-134.

Riyanto, Aplikasi Metodologi Penelitian Kesehatan. Yogyakarta: Nuha Medika, 2017.

J. W. Daily, X. Zhang, D. S. Kim, and S. Park, “Efficacy of Ginger for Alleviating the Symptoms of Primary Dysmenorrhea: A Systematic Review and Meta-analysis of Randomized Clinical Trials,” Pain Medicine, vol. 16, no. 12, pp. 2243–2255, Dec. 2015, doi: 10.1111/pme.12853.

F. Y. Kaban, B. Vetriyasa, D. Khairani, and C. N. Ginting, “Pengaruh Pemberian Infused Water Lemon (Citrus Limon) Dan Jahe Merah (Zingiber Officinale Varietas Rubrum) Untuk Menurunkan Mual-Muntah Pada Ibu Hamil Trimester I Di Klinik Pratama Mariana Medan Tahun 2020,” Jurnal Ilmiah Kebidanan Imelda, vol. 7, no. 1, pp. 1–5, Mar. 2021, doi: 10.52943/jikebi.v1i2.451.

K. D. Rahayu and L. Nujulah, “Efektifitas Pemberian Ekstrak Jahe Terhadap Intensitas Dismenore Pada Mahasiswi Akademi Kebidanan Sakinah Pasuruan,” Embrio, vol. 10, no. 2, pp. 70–75, Nov. 2018, doi: 10.36456/embrio.vol10.no2.a1642.

A. N. Fransiska, I. L. Hilmi, and S. Salman, “Pengaruh Konsumsi Minuman Jahe (Zingibers officinale) Saat Dismenore Pada Kalangan Remaja,” Journal of Pharmaceutical and Sciences, vol. 6, no. 1, pp. 183–187, Jan. 2023, doi: 10.36490/journal-jps.com.v6i1.9.

Q. Aen, N. Hestiana, and N. Lathifah, “Efektivitas Jahe Merah Sebagai Penanganan Disminorea Primer: The Effectiveness Of Red Ginger As The Treatment Of Primary Dysmenorrhea: Literature Review,” Proceeding Of Sari Mulia University Midwifery National Seminars, vol. 3, no. 1, Jul. 2021, [Online]. Available: https://ocs.unism.ac.id/index.php/PROBID/article/view/918

Judha, Teori Pengukuran Nyeri Persalinan. Yogyakarta: Nuha Medika, 2019.

C. Nurhayati and N. A. Sari, “Efektifitas Pemberian Air Kelapa Muda Dan Slow Deep Breathing Terhadap Kejadian Dismenore Pada Usia Remaja,” Jurnal Keperawatan dan Kebidanan, vol. 6, no. 2, pp. 154–161, Oct. 2023.

L. U. Puadiah and M. Sutarno, “Pengaruh Pemberiaan Air Kelapa Hijau Terhadap Penurunan Nyeri Dismenore Primer pada Remaja Putri di Pesantren Daarul Ahsan Jayanti Tangerang,” Malahayati Nursing Journal, vol. 5, no. 10, pp. 3391–3402, Oct. 2023, doi: 10.33024/mnj.v5i10.9382.

F. Lestari, “Pengaruh Pemberian Air Kelapa Hijau Terhadap Tingkat Nyeri Haid Pada Mahasiswi Program Studi Ilmu Keperawatan Stikes ‘Aisyiyah Yogyakarta,” Sekolah Tinggi Ilmu Kesehatan ’Aisyiyah, Yogyakarta, 2015.

Syamsuryanita and N. Ikawati, “Perbedaan Pemberian Air Jahe Dan Air Kelapa Terhadap Penurunan Nyeri Haid Pada Remaja Putri Di Sman 3 Makassar Tahun 2020,” Jurnal Inovasi Penelitian, vol. 2, no. 9, pp. 3089–3096, Feb. 2022]

Published
2024-03-30
How to Cite
Sari, A., Syaripah, E., & Oktaviani, F. (2024). AIR REBUSAN JAHE MERAH DAN AIR KELAPA TERHADAP INTENSITAS NYERI DISMENORE PADA REMAJA PUTRI. Jurnal Ilmiah Kebidanan Imelda, 10(1), 39-45. https://doi.org/10.52943/jikebi.v10i1.1551